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We would love to add YOUR favorite recipes to our list!  Click here to share with our community! 
A Hint from MaryLouise via the web! If the peppery taste of Arugula gets overwhelming dry leaves in a food dryer (or oven) and store. 1/4 cup or so tossed in winter soup, summer soups, or stews adds a great unsuspected zest!

Another lovely day at our farm stand -the sun is warm, the buzzy noise of summer bugs fills your ears, and the scent of dill and fresh picked flowers mingle to make this perfect place to be! Come visit us!